Forage Fish: Now and in the Future

Forage fish – known as prey or bait fish - are key to ocean health and seafood sustainability. But, what exactly are they, and where are they found? Join Aquarium wild fisheries specialist Tess Geers and Sustainability Fellow Barton Seaver for an informational and engaging look at forage fish. Learn about the history of forage fisheries in the US and abroad, and their impact on marine ecosystems. Geers and Seaver will detail how forage fish are used around the world today and share their insights on how forage fish offer an opportunity to better use what the ocean can provide. For more information, click here.